Food tourism hits the sweet spot

SR
March 16 2021 - 12:30am
DELICIOUS: 'Truffles' the pig about to devour a few Balfours frog cakes in Rundle Mall, Adelaide, South Australia. Photo: UniSA
DELICIOUS: 'Truffles' the pig about to devour a few Balfours frog cakes in Rundle Mall, Adelaide, South Australia. Photo: UniSA

MOUTH-watering, sweet, flakey - you know your local bakery makes the best pies in the state (and possibly all of Australia).

SR

Samara Ross

Digital Journalist

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