Book review: Whip up some magic in the kitchen with Fairytale Baking

Eileen Wood
Updated November 19 2019 - 12:14pm, first published 8:00am
Blackberry ganache tartlets from Fairytale Baking by Christin Geweke.
Blackberry ganache tartlets from Fairytale Baking by Christin Geweke.

"LIKE old family recipes, fairytales are also handed down from one generation to the next," writes author and passionate baker Christin Geweke.

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Eileen Wood

Eileen Wood

Senior Journalist

I'm a senior news journalist at The Senior newspaper, the leading publication bringing targeted news on issues affecting older Australians. We cover NSW, Victoria, Queensland, Tasmania, SA and WA. If you have a story idea I would love to hear it. You can email me: eileen.wood@thesenior.com.au or phone The Senior 02-4355-5000, mob. 0487 495 805

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